Description:Scientific name: Artemisia dracunculusColor: GreenOrigin: FranceFull-bloom Period: SummerFruit period: AutumnHeight: 60cmWeight: 10gUsage: Salads, cheese, sauce, salad sauce, soup, butter, vegetablesFeature: Is frequently used in French cuisine
Description:
Scientific name: Artemisia dracunculus
Color: Green
Origin: France
Full-bloom Period: Summer
Fruit period: Autumn
Height: 60cm
Weight: 10g
Usage: Salads, cheese, sauce, salad sauce, soup, butter, vegetables
Feature: Is frequently used in French cuisine spicy sauce, leaves the soaking liquid is rich in vitamins A, C, iodine and mineral salts, increase appetite, help digestion.
Cultivation techniques:
Tarragon has strong viability, fast growth, high water requirement, in the water on the soil of moderate growth is very tall, not resistant to salt.
Package Included:
10 x Tarragon Seed
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